Food Design Store


Pasta format honorable mention at the Compasso d’Oro award

Canna di Fucile 

Pasta format winner of the Compasso d’Oro International award


Vinegar to grate 

INI Box 

The Excellence in a bite

Gourmet SmartBOX

Meal Solution selected in ADI Design Index


Modular Chocolate Praline honorable mention at the Compasso d’Oro award

Jelly Praline 

Chocolate pralines to be filled with delicious jelly cocktails

Aperol Spritz Destrutturato 

Classic Italian aperitif in an innovative version

Terra della Taggiasca

Innovative Dessert


EVO pourer

Coffee Design KIT

System to create Dessert special coffee and mini dessert


Carrara Marble arch and hand blown glass sphere with Brunelleschi dome

Naked Espresso

Hi-Quality Design Coffee Machine